7 Dual Core Santoku Knife: Asian-Inspired All-Purpose Chef's Alternative

The Shun Dual Core Santoku is a must-have, versatile kitchen knife that is not only functional but also visually appealing. With its exquisite herringbone blade pattern and beautiful PakkaWood handle, it is truly a piece of art that will impress friends and neighbors. The Santoku is an Asian-inspired chef’s knife, known for its agility, lightness, and maneuverability. The Damascus blade is made by layering VG10 and VG2 steel, providing a durable and efficient cutting edge. The PakkaWood handle, with its traditional Japanese octagon shape, adds a contemporary touch while offering a comfortable and secure grip. Made in Japan, the Shun Dual Core Santoku is a premium quality knife that combines functionality and beauty.

The Shun Dual Core Santoku is a 7-inch Asian-inspired cooking knife that is favored by chefs for its versatility in handling a wide range of kitchen cutting tasks. It is shorter than a traditional chef's knife, making it easy to maneuver and control with its slight belly curve for rocking cuts. The high-quality construction includes 71 layers of high-carbon, high-chromium VG10 and VG2 stainless steel, resulting in a long-lasting, razor-sharp cutting edge. The handle is made from traditional octagon-shaped, ebony-finished PakkaWood, providing a durable and comfortable grip.

The Shun Dual Core Santoku is a representation of traditional, artisan cutlery, handcrafted by skilled artisans to produce blades of exceptional quality and beauty, reflecting the ancient traditions of Japan. This knife is not only a practical and efficient tool in the kitchen, but also a stunning piece of art that adds a touch of elegance to any culinary experience.

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